SINGLE ORIGIN

Papua Wamena

Nestled in the enchanting highlands of Papua, the
Wamena region is renowned for its pristine environment
and rich volcanic soil, creating the perfect conditions for
cultivating exceptional arabica coffee. Our Papua Wamena
beans are imbued with the essence of this untouched
paradise, offering a unique flavor profile that reflects its
origins.

Expertly roasted to highlight their natural attributes, these
beans present a captivating blend of nutty flavors, rich
dark chocolate, balanced acidity, and medium sweetness.
Each cup delivers a round mouthfeel, where the
comforting warmth of dark chocolate is perfectly
complemented by the nutty undertones and a wellrounded acidity.

Flavor profile

TASTING NOTES

Nutty, dark chocolate, balance acidity, medium sweetness and round mouthfeel

ROASTING LEVEL

Complex - Medium

Complex - Light

RECOMMENDED BREW METHOD

Pour over

French Press